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| -Short Attention Span Theater- |
| Spengler calls for reverse Berlin airlift. |
| 2006-02-08 |
Excerpt from the Asia Times Journalist:Spengler discussion Carlsberg in Europe (all forms) - Yummy ... Carlsberg in bottles in the US - skunky! the only way to get it here is from a tap, and not many of those around,... is it just shipping time or what? I'll drink to that |
| Posted by:Snuns Thromp1484 |
| #1 Boy howdy, if we could only get Carlsburg's black label holiday brew here stateside. It's the schizne. I prefer Tuborg but that has only recently been brought back to market in America. They essentially p!ssed away their trade name by letting Miller brew that Tuborg Gold swill. Blind tastings could not distinguish Tuborg Gold from other Miller products. All beer drinkers owe Carlsburg a great debt. Emil Christian Hansen, a Carlsburg employee was the first to successfully isolated the pure strain of brewer's yeast back in 1883. Before then, beer brewing was mainly a winter time activity when summer's warmer temperatures could not activate other wild strains of yeast that tended to sour the beer. Thanks to Hansen, we can brew beer year-round. SKOAL! |
| Posted by: Zenster 2006-02-08 22:50 |